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Accessory uses shall be located, developed, and operated in compliance with the following standards:

A. General Requirements. No use shall be considered to be accessory to a principal or conditional use which involves or requires any of the following:

1. In Residential and Rural Districts. The use of more than one-quarter of the total floor area in the principal building and accessory building.

2. In All Other Districts. The use of more than one-third of the total floor area in the principal building and the accessory building.

B. Prohibited Uses. The following uses are prohibited from being accessory uses:

1. In Residential and Rural Districts.

a. Any bar, restaurant, or any other retail establishment that serves liquor for consumption on site, except in resorts and golf courses; and

b. The employment of any person not a resident in the dwelling unit, other than an approved home occupation employee, domestic servant, gardener, janitor, farm employee, or other person concerned in the operation or maintenance of the dwelling unit.

2. In All Other Districts.

a. Adult-oriented businesses;

b. Medical marijuana uses;

c. Liquor stores;

d. Bars and lounges, except in hotels, resorts, and golf courses; and

e. General and heavy manufacturing.

C. Limitations. Accessory uses shall be restricted to interior areas of a structure except in rural districts where exterior accessory use on a lot is allowed, subject to other standards of this code. In addition, outdoor dining is permitted if specified standards are met. [Res. 21-09; Ord. 21-05 § 2; Res. 14-36 § 410.01; Ord. 14-12 § 1.]